5.8%
Hammerton: Le Roux Project Pastry Stout (440ml)
£4.99
Named after the legendary chocolatier Henri Le Roux, the creator of Salted Caramel that took the world by storm.
Starting with a chocolate base, then infused with caramel, Maldon sea salt and then an addition of lactose to give a smooth richness. A truly decadent and indulgent stout.
Out of stock
| ABV | 5.8% |
|---|---|
| ABV Range | |
| Brewery | Hammerton |
| Location | |
| Style |
Related products
5.7%
5.3%
4.8%
2.5%
8%
3.5%
5.4%
5.2%
