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As part of their 10th birthday celebrations Loch Lomond brewed Exiting Piers with Ride Brewing – a funky Belgian style saison fermented on cherries.
7% – 9.9%
Spey Valley: Sunshine On Keith (330ml)
Verdant: Lightbulb (440ml)
Tiny Rebel: Stay Puft Can (330ml)
Brew Toon: Raspberry Carronade (330ml)
Beavertown: Lupuloid (330ml)
Omnipollo: AON Pecan Mud Cake (330ml)
Lindemans: Pecheresse (375ml)
Timmerman’s: Framboise (330ml)
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